This natural stone mortar and pestle is great for grinding herbs, spices. Carved from a single piece of stone, it is a stunning and practical utensil. Contrary to an electric grinder or crusher, the age-old, durable, traditional manual grinding method ensures that all cooking ingredients bring out their full flavor and aroma profiles, allowing you to further control their texture and make delicious, chunk-free dishes.Having such a pestle and stone mortar that you can make grind salt, black papper and spice. Used for thousands of years as theway to crush, grind and powder herbs and dry spices.
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