Description
🥓 Taste the Tradition – Elevate Every Bite!
- DOP CERTIFIED - Enjoy the assurance of Protected Designation of Origin from Parma, Italy.
- UNMATCHED QUALITY - Indulge in the rich, intense flavor of hand-selected Prosciutto di Parma.
- CULINARY VERSATILITY - Elevate your gourmet platters, sandwiches, and pasta dishes effortlessly.
- ARTISAN CRAFTSMANSHIP - Meticulously aged for a minimum of 24 months by seasoned artisans.
- TRADITION MEETS TASTE - Experience over 60 years of Martelli's authentic Italian heritage.
Prosciutto di Parma by Martelli is a boneless ham weighing approximately 18 lbs, aged for a minimum of 24 months. This DOP-certified product is crafted in the Parma province of Italy, ensuring exceptional quality and flavor. Perfect for a variety of culinary uses, it embodies over 60 years of Italian tradition.